Jamaican Jerk Rice with Chicken
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Ingerdients and allergens
Ingredients: Precooked Parboiled Long Grain Brown Rice, Black Beans, Sauce [Potato Starch, Maltodextrin, Salt, Fructose (From Corn), Celery Seed, Onion, Caribe Chili Pepper, Citric Acid, Cayenne Pepper, Allspice, Sugar, Dextrose (From Corn),(Tamari Soy Sauce (Soybeans, Salt), Maltodextrin, Salt), Vegetarian Soup With Imitation Chicken Flavor (Maltodextrin, Salt, Autolyzed Yeast Extract, Yeast Extract, Onion Powder, Turmeric Extract (Color), Sunflower Oil), Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic), Orange Peel, Garlic, Cumin Seed, Crushed Red Chili Pepper, Mace, Thyme], Chicken (Cooked, Diced And Freeze-Dried), Onion, Tomato.
Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Close and let sit for 13 minutes. Stir and serve.
Product style: bpp-bpjbbq