Skip to top navigation
Skip to my shopping bag
Skip to main content
Skip to footer links
Dunord Forest Risotto - 2 servings
C$
11
.99
or 4 interest-free payments with
.
Info
Colour
Size
Size
OS
Ready-to-cook meal made with arborio rice, mushrooms, plant-based protein, sun dried tomatoes, and wild porcini mushrooms hand-picked from the forests of Canada. Our forest risotto reimagines this classic Italian recipe to feature wild Canadian mushrooms and upcycled creminis. While remaining vegan, our recipe provides a high protein content to make it a complete meal. Enjoy this shelf-stable meal while camping, at the cabin, or at home!
Features
• 2 servings
• Vegan
• Plant-based
• 20g of protein per serving
• Rich in iron(31% of the daily value)
• Ready in 30 minutes
Preparation
• Empty packet into a pot with 1 tbsp of oil, then stir under medium heat for 1 minute
• Add 1¼ cup of water and simmer uncovered, stirring every 2 minutes until most of the water is absorbed
• Repeat step 2 three times or until rice is cooked
Ingredients
• Organic Arborio Rice, Organic Sun-Dried Tomato, Organic Soy Protein, Nutritional Yeast, Mushrooms(Cremini, Porcini), Onion, Maple Sugar, Organic Garlic, Organic Lemon, Spices, Herbs
• Contains: Soy
• May contain: Wheat(Gluten), Sulfites, Milk, Egg
Features
• 2 servings
• Vegan
• Plant-based
• 20g of protein per serving
• Rich in iron(31% of the daily value)
• Ready in 30 minutes
Preparation
• Empty packet into a pot with 1 tbsp of oil, then stir under medium heat for 1 minute
• Add 1¼ cup of water and simmer uncovered, stirring every 2 minutes until most of the water is absorbed
• Repeat step 2 three times or until rice is cooked
Ingredients
• Organic Arborio Rice, Organic Sun-Dried Tomato, Organic Soy Protein, Nutritional Yeast, Mushrooms(Cremini, Porcini), Onion, Maple Sugar, Organic Garlic, Organic Lemon, Spices, Herbs
• Contains: Soy
• May contain: Wheat(Gluten), Sulfites, Milk, Egg
Ready-to-cook meal made with arborio rice, mushrooms, plant-based protein, sun dried tomatoes, and wild porcini mushrooms hand-picked from the forests of Canada. Our forest risotto reimagines this classic Italian recipe to feature wild Canadian mushrooms and upcycled creminis. While remaining vegan, our recipe provides a high protein content to make it a complete meal. Enjoy this shelf-stable meal while camping, at the cabin, or at home!
Features
• 2 servings
• Vegan
• Plant-based
• 20g of protein per serving
• Rich in iron(31% of the daily value)
• Ready in 30 minutes
Preparation
• Empty packet into a pot with 1 tbsp of oil, then stir under medium heat for 1 minute
• Add 1¼ cup of water and simmer uncovered, stirring every 2 minutes until most of the water is absorbed
• Repeat step 2 three times or until rice is cooked
Ingredients
• Organic Arborio Rice, Organic Sun-Dried Tomato, Organic Soy Protein, Nutritional Yeast, Mushrooms(Cremini, Porcini), Onion, Maple Sugar, Organic Garlic, Organic Lemon, Spices, Herbs
• Contains: Soy
• May contain: Wheat(Gluten), Sulfites, Milk, Egg
Features
• 2 servings
• Vegan
• Plant-based
• 20g of protein per serving
• Rich in iron(31% of the daily value)
• Ready in 30 minutes
Preparation
• Empty packet into a pot with 1 tbsp of oil, then stir under medium heat for 1 minute
• Add 1¼ cup of water and simmer uncovered, stirring every 2 minutes until most of the water is absorbed
• Repeat step 2 three times or until rice is cooked
Ingredients
• Organic Arborio Rice, Organic Sun-Dried Tomato, Organic Soy Protein, Nutritional Yeast, Mushrooms(Cremini, Porcini), Onion, Maple Sugar, Organic Garlic, Organic Lemon, Spices, Herbs
• Contains: Soy
• May contain: Wheat(Gluten), Sulfites, Milk, Egg