Cuban Coconut Rice and Black Beans

Enjoy this exotic meal on your next adventure.

Let the island breeze waft in aromatic coconut rice, banana and cilantro, in this savory Caribbean meal. Just add boiling water and within minutes you'll have a satisfying meal that will help fuel you throughout your next adventure.

Details:
• A fragrant Caribbean classic: Sweet & savory blend of coconut milk, black beans, rice & bananas
• Vegan, Vegetarian, Gluten-free
• 3-year shelf life
• 1 serving per pouch
• Ingredients: Precooked long grain white rice, black beans, sauce (Onion, savory soup base (Maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (Color), sunflower oil), garlic, coconut milk powder (Coconut milk and 2.5% Non-GMO tapioca derived from yuca root, 0.5% acacia fiber), sea salt, banana powder (3% silica dioxide), freeze-dried bananas
• Allergens: Contains-Coconut (Note: Every lot of our gluten-free products is tested to <20ppm)
• Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-1/2 cups (360ml) of boiling water. Stir well, seal pouch, wait 8 minutes. Stir again, reseal, wait 7 more minutes. Enjoy! Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 3 years from manufacturing date

Specifications:
• Calories: 610 per pouch
• Protein: 24g per pouch
• Net weight: 167g