Directions (Requires Cooking) Remove and discard enclosed oxygen absorber before beginning food preparation. Remove cobbler mix packet and set aside. Add apples and sauce to 1 cup (240 mL) of water. Stir. Bring to a boil. Reduce heat and cook for 5 minutes. Stir occasionally. Add 3 tablespoons of water to cobbler mix. Stir until smooth. Spread cobbler mix over apples. Cover and cook over low heat for 1 minute in a nonstick pan.
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